This informative book is made to be a comprehensive guide to reference when using spice in Indian cuisine. We love that it offers beverage pairings, and that it includes more than 250 recipes from around the world. Perfect for the home cook who wants to experiment with ethnic food, but doesn't know where to begin.
This delicious bone-in ham is one of the undeniable delicacies of Spanish cuisine. Ready to carve and serve, it's a weighty 15lbs, enough for a self-catered event. Perfect for those who appreciate excellence in food and want to share a true taste of Spain.
This famous Spanish cheese is a delicious addition to the discerning foodie's pantry. We love its traditional presentation in a wooden crate, and that it has been aged for 4 years. Perfect for a cheese board for a very special occasion, or simply to be enjoyed with a glass of rich rioja.
With all the convenience of ready to use fixings, this paella kit makes producing Spain's national dish a breeze. We love that the kit contains everything needed, from ingredients to pan, and even a cookbook. Perfect for those who want to serve up Spanish authenticity from their own kitchen.
This carefully selected collection of Spanish cured meats comes ready to serve. We love the perfect accompaniment of green olives and peppers which really delivers Spain on a plate. Perfect for those who love charcuterie but don't have a deli close by.
This excellent food hamper presents a delicious selection of foods to make any Spanish tapas party a success. We love its gift basket presentation and the carefully selected range of products that are all ready to serve. Perfect for a family or gathering of friends to enjoy an authentic and delicious taste of Spain.
This unique grill burner is designed specifically for making paella which immediately conjures up wafts of authentic Spain. We love its capacity to hold pans up to 36 inches and the extra-large burners that ensure even cooking. Perfect for lovers of Spanish food, who also can't resist a grilling session but wants to share with friends.
This stylish grill system is designed specifically for cooking up the perfect paella. We love the three different ways of cooking over an open fire and its easily-removable grill. Perfect for the discerning foodie who appreciates cooking authentic dishes in the traditional way.
This delicious food hamper presents an introduction to the food of Spain with five tasty products. We love that all you have to do is open, serve and eat. Perfect for the foodie looking for an introduction to Spanish cuisine.
This amazing book is made to bring a taste of Spain into every American kitchen. We love that it boasts 100 full-color pictures, and the recipes, which are easy to incorporate into a busy lifestyle. Perfect for the home cook who wants to add new meals to the menu that their family will love.
This delightful sampler is made with ready-to-serve products. We love its collapsible natural basket, and its terra cotta cazuela dish for serving your almonds or olives. Perfect for anyone who wants to share a bit of Spain with a friend or loved one.
This traditional mortar and pestle is made of solid basalt lava rock. We love its ancient three-legged design, and its rough texture that makes it ideal for grinding. Perfect for anyone who loves to make pesto or guacamole.
This exciting voucher is a membership to the ultimate foodie adventure club-the Zimmerman's Culinary Adventure of the Month Club. We love its exciting and unusual foodie delights that arrive in the mail, and the Zimmerman's Guide to Good Eating that comes as a standard extra. Perfect for any intrepid foodie when looking for the ultimate gift for the King or Queen of fine cuisine.
This in-depth vegetable master class has been painstakingly compiled by award winning chef James Peterson. We love its simple translation of the finest French lessons in cuisine and its hands on approach to each technique. Perfect for the vegetable chef enthusiast who wants to leave a lasting impression when preparing interesting and wholesome food for family and guests.
This innovative way to create great tasting food comes packed with information on how to correctly perfect molecular cuisine. The kit also contains 50 portioned chemicals, along with the necessary tools, and a recipe DVD. A great gift for the foodie who loves to experiment in the kitchen, the molecular cuisine kit offers you the ability to make 50 different dishes.
This inflatable tent is also known as The Cave. The Cave is easy to use and requires virtually no work to set up. Engineered with an inner tent, its inflatable frame allow for quick and easy use. This is definitely the ideal tent for the traditional outdoorsmen looking to save time when setting up camp. So whether you.re hiking to a camp spot or driving, The Cave is an essential tool to camping comfortably.
This informative cookbook features a collection of simple yet impressive recipes of vegan cuisine. We love its modern recipes for vegans and diverse choice of truly green cuisine including appetizers, soups, salads, and mains with cocktail and wine pairings. Perfect for the vegan cook who craves delicious variety along with healthy nutrition.
This beautifully photographed volume is a collection of more than 100 carefully crafted vegan recipes from Japan cuisine. We love its innovative vegan cooking methods and extensive directory of nutritional and marvelous meals with the spirit of
This amazing cookbook is an exceptional guide to a healthy vegetarian diet consisting of 5 main ingredients. We love its extensive scope with more than 250 recipes including ingenious shortcuts, tips and kitchen wisdom. Perfect for the dedicated gourmand who enjoys efficiency in healthy cuisine.
This iconic cook book from Julia Childs contains 524 recipes. We think this book is ideal for both seasoned cooks and beginners who want to replicate high-end restaurant recipes at home. Perfect for lovers of french cuisine who want to experiment in the kitchen as long as they have a guiding hand.
This cookbook has personality and 135 unforgettable recipes showcasing Joe Beef's unconventional approach to French market cuisine. We love the variety of recipes in the book, all with inspiration from Montreal, the second-largest French-speaking city in the world. Perfect for the adventurous chef who looks for recipes with history and creativity!
This comprehensive culinary encyclopedia presents the history of classic continental cuisine as well as contemporary global gastronomy. We love the depth of this new edition, offering classic and innovative recipes, new ingredients, terms and techniques, as well as explanations of current food legislation, labeling, and technology. Perfect for the foodie, who doesn't just want to follow a recipe blindly, she wants to understand everything about the foods she cooks!